Sourced from low yielding sites which are managed to yield an exceptional quality of Pinot Gris. Slow ripening mesoclimes and a wonderful level of flavour development, extensive leaf plucking and crop thinning, produce a wine with great complexity and a lovely texture that can only be realized from harvests of the most concentrated fruit, subtle oak treatments, a judicious amount of malolactic influence and extravagant lees stirring regimens.
[ More info ]
